P. Mediterranei Mordimix with Milk Cream
Soft sponge cake filled with milk cream
Ingredients: eggs*, potato starch, sugar, vegetable fat (high oleic sunflower oil, water, cocoa butter, emulsifiers: mono and diglycerides of fatty acids, salt), humidifcante: glycerol; glucose syrup,powdered skimmed milk3%, dextrose, emulsifiers: mono and diglycerides of fatty acids; flavours, raising agents: disodium diphosphate, sodium hydrogen carbonate; thickener: guar gum; salt, preservative: potassium sorbate. Eggs from hens reared on land.
|NUTRITIONAL VALUES FOR||100g|
|Energy||1374 kJ / 327 kcal|
|of which saturated fatty acids||3,1 g|
|of which sugars||30 g|